500 gr. t-bone steak marinatte with olive oil, lemon juice, garlic, salt and pepper.
On the hot barbee arr. 10 mnt. each side.
Green salad and homemade bread will be great.
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About Me
- Sasa Andersen
- Aalborg Øst, Denmark
- I'm an Indonesian woman, living in Denmark. I have a son. I like cooking because I'm always hungry.
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